Best Single Malt Whisky In India
India, the U.S., France, Germany, Spain, and Singapore are typically the countries that consume scotch and whiskey the most frequently, and single malt production and sales are rising globally. Most drinkers prefer single malts straight because they are usually more expensive, or they save the whiskey for fancy cocktails.
Single Malt vs. Blended Whiskey
- Single Malt Whiskey: a mixture of malt whiskeys made from a single variety of malted grain at a single distillery.
- Blended Whiskey: a mixture of grain and malted barley whiskeys from several distilleries.
- Blended Malt Whiskey: a mixture of malted whiskeys made at different distilleries (it does not include grain whiskeys).
- Single Grain Whiskey: whiskey made at a single distillery from a variety of grains, such as barley, corn, or wheat.
What Is Single Malt Whiskey Made From?
Single malt whiskey is made by fermenting grains with yeast to transform the carbohydrates into alcohol, just like other whiskeys. The resulting liquid is then distilled to create a concentrated alcoholic drink, which is then aged in barrels, blended, and bottled.
Distillers producing single malt whiskey simply employ a few unique procedures along the process, which are frequently comparable to those used in the production of scotch.
Like most beers, all malted whiskies start out the same way. The raw grains are malted by soaking them in water to begin the germination process and then using heat to completely stop the grain from sprouting. Barley is the most common grain used (though some use rye).
We provide the best single malt whisky in India, such as Royalson Gold Reserve and Royalson Gold.